JELL-O Braised Beef Brisket with Spicy Chipotle Sauce

Name: JELL-O Braised Beef Brisket with Spicy Chipotle Sauce
Prep time: 20 min
Total time: 3 h 20 min
Yield: 16 servings
Ingredients: 1 beef brisket (3-1/2 lb.); 1 pkg. (3 oz.) JELL-O Orange Flavor Gelatin; 3 cups sliced onions; 3 carrots, peeled, cut into 1-inch pieces; 1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream; 2 chipotle pepper in adobo sauces; 1/2 tsp. ground black pepper

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Recipe by Kraft

Prep Time

20
min.

Total Time

3
hr.

20
min.

Servings

16 servings

Guests will never guess what kind of dry rub you used to give this braised beef brisket its wonderful flavor!

What You Need

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1 beef brisket (3-1/2 lb.)
1 pkg. (3 oz.) JELL-O Orange Flavor Gelatin
3 cups sliced onions
3 carrots, peeled, cut into 1-inch pieces
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
2 chipotle pepper in adobo sauces
1/2 tsp. ground black pepper

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Make It

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Heat oven to 350°F.
Place meat in roasting pan; sprinkle with dry gelatin mix. Surround meat with vegetables; cover tightly with foil.
Bake 2-1/2 to 3 hours or until meat is medium doneness (160ºF). Let stand, covered, 10 min. Meanwhile, transfer vegetables to blender. Add remaining ingredients and 1 cup meat drippings from bottom of pan; blend until smooth.
Cut meat across the grain into thin slices. Serve topped with the sour cream sauce.

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Kitchen Tips
Nutrition

Substitute

Use 1 pkg. (3 oz.) JELL-O SIMPLY GOOD Orange Tangerine Flavor Gelatin.

Serving Suggestion

Serve with smart side dishes, such as steamed broccoli and roasted potatoes.

Make Ahead

Bake and slice meat as directed. Return meat to drippings in roasting pan. Cover and refrigerate up to 2 days. When ready to serve, heat oven to 350°F. Reheat, covered, for 1 hour or until heated through. Continue as directed.

Servings

16 servings

Nutritional Information

Serving Size 16 servings
AMOUNT PER SERVING
Calories	180

Total fat	7g
Saturated fat	2.5g
Cholesterol	60mg
Sodium	80mg
Carbohydrate	8g

Sugars	7g
Protein	19g
% Daily Value
Vitamin A	70 %DV
Vitamin C	0 %DV
Calcium	0 %DV
Iron	10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.