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Desserts

JELL-O Chocolate Pudding Fudge

JELL-O Chocolate Pudding Fudge recipe
photo by:kraft
One surefire way to get the smoothest, creamiest microwave fudge ever? Add some JELL-O Chocolate Pudding. That's the secret to this easy fudge....
time
prep:
15 min
total:
2 hr 15 min
servings
total:
24 servings
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What You Need

2
pkg.  (4 oz. each) BAKER'S Semi-Sweet Chocolate, divided
1/2
cup  butter or margarine, divided
1/3
cup  water
1
pkg.  (3.9 oz.) JELL-O Chocolate Instant Pudding
3
cups  powdered sugar

Make It

LINE 8-inch square pan with foil, with ends of foil extending over sides. Microwave 4 oz. chocolate, 6 Tbsp. butter and water in large microwaveable bowl on HIGH 2 min. or until butter is melted; stir. Add dry pudding mix; stir 2 min.

ADD powdered sugar, 1 cup at a time, stirring after each addition until well blended. Press onto bottom of prepared pan.

MICROWAVE remaining chocolate and butter in large microwaveable bowl 1-1/2 min. or until butter is melted. Stir until chocolate is completely melted. Spread over pudding mixture. Refrigerate 2 hours or until firm.

Kraft Kitchens Tips

Size-Wise
Enjoy your favorite foods while keeping portion size in mind.
Storage Know-How
Store cut-up fudge between sheets of waxed paper in airtight container in refrigerator up to 2 weeks.
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