Comida Kraft
Recipe Box

JELL-O® Chocolate Pudding Fudge

Prep Time
Total Time

24 servings

One surefire way to get the smoothest, creamiest microwave fudge ever? Add some JELL-O Chocolate Pudding. That's the secret to this easy fudge....

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What You Need

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Make It

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  • Line 8-inch square pan with Reynolds Wrap® Aluminum Foil, with ends of foil extending over sides. Microwave 4 oz. chocolate, 6 Tbsp. butter and water in large microwaveable bowl on HIGH 2 min. or until butter is melted; stir until blended. Add dry pudding mix; stir 2 min.
  • Add sugar, 1 cup at a time, stirring after each addition until well blended. Press onto bottom of prepared pan with back of spatula.
  • Microwave remaining chocolate and butter in large microwaveable bowl 1-1/2 min. or until butter is melted; stir until chocolate is completely melted and mixture is well blended. Spread over pudding mixture. Refrigerate 2 hours or until firm.


  • 24 servings

Nutritional Information

Serving Size 24 servings
Calories 150
Total fat 7g
Saturated fat 4.5g
Cholesterol 10mg
Sodium 100mg
Carbohydrate 25g
Dietary fiber 1g
Sugars 21g
Protein 1g
% Daily Value
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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