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Melt 1 oz. BAKER'S Semi-Sweet Baking Chocolate as directed on package. Dip half of each of the 8 reserved wafers in chocolate, then in colored sprinkles. Refrigerate until chocolate is firm before using to garnish the dessert cups.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
i love this and it is easyto make
My daughter and I made this for her school snack for preschool which also happened to be her birthday. She really liked it and said all of her classmates liked it. I will make this again. We also dipped the cookies in chocolate and she got to put sprinkles on them.