JELL-O® Easy Patriotic Flag Dessert

4.6
(33) 31 Reviews
Prep Time
30
min.
Total Time
2
hr.
30
min.
Servings

16 servings

Our patriotic flag cakes and cheesecakes are always a hit at parties and potlucks, but if baking's not your thing, try this dessert.

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What You Need

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Make It

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  • Stir 1-1/2 cups of the boiling water into dry blue gelatin in medium bowl at least 2 min. until completely dissolved. Add 1 cup of the ice cubes; stir until ice is completely melted. Pour into 13x9-inch dish. Refrigerate 20 min. or until gelatin is set but not firm.
  • Place cream cheese, sugar and half of the whipped topping in large bowl; beat until well blended. Spoon over blue gelatin layer in dish; spread carefully to evenly cover gelatin layer. Stir remaining 1-1/2 cups boiling water into strawberry gelatin in separate bowl at least 2 min. until completely dissolved. Add remaining 1 cup ice cubes; stir until ice is completely melted. Let stand at room temperature 5 min. or until slightly thickened. Spoon over cream cheese layer in dish. Refrigerate 3 hours or until set.
  • Spread remaining whipped topping over dessert just before serving. Decorate with strawberries and blueberries to resemble a flag. Store leftover dessert in refrigerator.

Substitute

Prepare as directed, using any flavor JELL-O Sugar Free Reduced Calorie Gelatin; PHILADELPHIA Neufchatel Cheese and COOL WHIP LITE Whipped Topping.

Variation

To serve at non-patriotic occasions, prepare as directed, topping with your choice of fresh or well-drained canned fruits.

Servings

  • 16 servings

Nutritional Information

Serving Size 16 servings
AMOUNT PER SERVING
Calories 240
% Daily Value
Total fat 12g
Saturated fat 9g
Cholesterol 30mg
Sodium 200mg
Carbohydrate 29g
Dietary fiber 1g
Sugars 27g
Protein 4g
   
Vitamin A 8 %DV
Vitamin C 20 %DV
Calcium 2 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • janiero34 |

    I have been ****** this receive for a few years and has always been a hit at all our events..Easy to make and at a great cost..absolutely delicious????????

  • ktisinwc |

    This is hard to make. You must use fresh strawberries, as opposed to frozen!

  • Targetqueen66 |

    Like many others, I took this to work for a potluck and it was a hit. I was unsure of the mixture of flavors, but it really was good. Definitely will make again.

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