JELL-O® Fruit Cups

1
(0) 0 Reviews
Prep Time
5
min.
Total Time
2
hr.
15
min.
Servings

6

What You Need

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Make It

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  • Stir boiling water into gelatin in medium bowl at least 2 min. until completely dissolved. Add enough ice cubes to juice to measure 1 cup. Add to gelatin; stir until slightly thickened. Remove any unmelted ice. Refrigerate 10 min. or until slightly thickened.
  • Stir in fruit. Pour into glass bowl or 6 dessert dishes.
  • Refrigerate 2 hours or until firm.

Healthy Living

Prepare as directed, using JELL-O Brand Sugar Free Low Calorie Gelatin and substituting cold water for the juice.

Servings

  • 6

Nutritional Information

Serving Size 6
AMOUNT PER SERVING
% Daily Value
   

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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