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6 servings, 2/3 cup each
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Underripe fruit can be ripened most efficiently in a brown paper bag. Place the fruit in the bag, being careful to not crowd the fruit in the bag. Let stand at room temperature in a cool dry place until fruit is desired ripeness, turning the bag over each day to allow even ripening of the fruit.
This fruity low-fat dessert can help your family eat right.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
It was tasty and good. Thre only bad thing is that I couldnt get perfect cubes maybe the Jell- O needed more time in the fridge.
The Straberry-Banana sugar free Jello was used, and some no sugar frozen straberries were put in after the Jello wa chilled, and after the coolwhip was added. YUMMY!
I was pleased with this, as I cannot have sugar.