JELL-O® KOOL-AID® JIGGLERS®

Name: JELL-O® KOOL-AID® JIGGLERS®
Prep time: 5 min
Total time: 3 h 5 min
Yield: Makes 10 servings, 1 JIGGLERS each.
Ingredients: 1-1/4 cups boiling water (Do not add cold water.); 1 pkg. (8-serving size) or 2 pkg. (4-serving size each) JELL-O Gelatin, any flavor; 1 pkt. KOOL-AID Unsweetened Drink Mix, any gelatin-compatible flavor

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Recipe by Kraft

Prep Time

5
min.

Total Time

3
hr.

5
min.

Servings

Makes 10 servings, 1 JIGGLERS each.

What You Need

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1-1/4 cups boiling water (Do not add cold water.)
1 pkg. (8-serving size) or 2 pkg. (4-serving size each) JELL-O Gelatin, any flavor
1 pkt. KOOL-AID Unsweetened Drink Mix, any gelatin-compatible flavor

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Make It

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Wipe inside of JELL-O® Creepy JIGGLERS® Halloween Mold with paper towel dipped in oil. (Or, spray mold lightly with cooking spray.)
Stir boiling water into combined gelatin and drink mix in medium bowl at least 3 minutes or until completely dissolved. Pour into mold to within 1/8 inch of top.
Refrigerate at least 3 hours or until firm. (Gelatin does not stick to finger when touched.) Dip bottom of mold in warm water about 15 seconds. Pull gelatin away from edge of mold with index finger. Slip finger underneath JIGGLERS and gently lift from mold. Store leftover JIGGLERS in airtight container in refrigerator.

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Kitchen Tips
Nutrition

IMPORTANT NOTE

To prevent choking, do not swallow JIGGLERS whole.

How to Make Black JIGGLERS®

Prepare as directed, using 1 (4-serving size) pkg. each JELL-O Orange Flavor and Grape Flavor Gelatins.

Keeping it Safe

JIGGLERS is a great recipe for kids to make. Always have kids wash their hands properly before cooking in the kitchen.

Servings

Makes 10 servings, 1 JIGGLERS each.

Nutritional Information

Serving Size Makes 10 servings, 1 JIGGLERS each.
AMOUNT PER SERVING










% Daily Value

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.