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Desserts

JELL-O Parfaits

JELL-O Parfaits recipe
photo by:kraft
These pretty parfaits layer two shimmering colors of fruit-flavored gelatin cubes with creamy whipped topping.
time
prep:
10 min
total:
4 hr 10 min
servings
total:
8 servings
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What You Need

2
cups  boiling water, divided
1
pkg.  (4-serving size) JELL-O Cherry Flavor Gelatin
1
pkg.  (4-serving size) JELL-O Lemon Flavor Gelatin
2
cups  cold water, divided
2
cups  thawed COOL WHIP Whipped Topping

Make It

STIR 1 cup of the boiling water into each flavor gelatin in separate bowls at least 2 min. until completely dissolved. Stir 1 cup of the cold water into each bowl. Pour into separate 9-inch square pans.

REFRIGERATE 4 hours or until firm. Cut gelatin in each pan into 1/2-inch cubes.

LAYER alternating gelatin flavors and whipped topping in 8 dessert glasses.

Kraft Kitchens Tips

Special Extra
For an extra fruit burst, add your favorite seasonal fruit to the whipped topping layer.
Substitute
Prepare using any 2 flavors of JELL-O Gelatin.
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