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Place bottoms of molds under warm running water for 15 sec. Pull gently on pop stick to release pops.
Prepare using 1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding, or any other flavor of JELL-O Instant Pudding.
Beat ingredients as directed. Stir in 1/2 cup thawed COOL WHIP Whipped Topping and 1/2 cup crushed creme-filled chocolate sandwich cookies. Spoon into plastic bag, then use to fill 9 frozen pop molds as directed. Makes 9 servings.
Prepare as directed, stirring any of the following ingredients into pudding mixture before spooning into frozen pop molds and freezing until firm: 1/2 cup chopped or mashed fruit, 1/4 cup chopped PLANTERS Peanuts or 1/2 cup JET-PUFFED Miniature Marshmallows.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.