Comida Kraft
Recipe Box

JELL-O Santa Hat Cookies

Prep Time
10
min.
Total Time
2
hr.
Servings

36 servings, 2 cookies each

These JELL-O Santa Hat Cookies make a festive addition to the holiday dessert buffet—and they're as yummy as they are adorable!

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What You Need

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Make It

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  • Heat oven to 225ºF.
  • Beat egg whites and cream of tartar in small bowl with mixer on high speed 1 to 2 min. or until soft peaks form. Gradually beat in sugar, 1 Tbsp. at a time, until stiff peaks form. Gently stir in dry gelatin mix until blended.
  • Pipe tablespoonfuls of egg white mixture (in shapes of Santa hats) onto parchment-covered baking sheets.
  • Bake 50 min. Turn oven off. Prop oven door open slightly; let cookies stand in oven 1 hour or until completely cooled.
  • Melt chocolate as directed on package. Dip bottoms of cookies, 1 at a time, into chocolate to come about 1/4 inch up side of cookie. Gently scrape bottom of cookie against edge of bowl to remove excess chocolate; immediately roll chocolate-covered edge in coconut. Return to baking sheet.
  • Use kitchen shears to cut small slit in each marshmallow. Place marshmallows over tips of hats, securing with remaining melted chocolate. Let stand until chocolate is firm.

JELL-O Elf Hat Cookies

Prepare using JELL-O Lime Flavor Gelatin, and substituting colored sprinkles for the coconut.

Make Ahead

Cookies can be baked ahead of time. Do not decorate. Store in airtight container at room temperature up to 2 weeks. Decorate before serving.

Servings

  • 36 servings, 2 cookies each

Nutritional Information

Serving Size 36 servings, 2 cookies each
AMOUNT PER SERVING
Calories 50
Total fat 1.5g
Saturated fat 1g
Cholesterol 0mg
Sodium 25mg
Carbohydrate 9g
Dietary fiber 0g
Sugars 9g
Protein 1g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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