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Main dishes

Kaleidoscope Chopped Chicken Salad

photo by:kraft
This tasty chicken salad really is a kaleidoscope of colors and textures—from the crunchy veggies to the creamy cheese and dressing.
time
prep:
15 min
total:
3 hr 15 min
servings
total:
4 servings, about 2 cups each

What You Need

1-1/2
cups  chopped cooked boneless skinless chicken breasts
2
cups  each broccoli and cauliflower florets
1
 red pepper, cut into strips
1
cup  cherry tomatoes, halved
1/2
cup  KRAFT Lite Three Cheese Ranch Dressing
1
cup  KRAFT Natural 2% Milk Colby & Monterey Jack Cheese Crumbles
4
slices  cooked OSCAR MAYER Turkey Bacon, crumbled

Make It

COMBINE chicken, vegetables and dressing in large bowl.

ADD cheese and bacon; mix lightly.

REFRIGERATE several hours or until chilled.

Kraft Kitchens Tips

Shortcut
Prepare using 1 pkg. (6 oz.) OSCAR MAYER Deli Fresh Oven Roasted Chicken Breast, chopped.
Special Extra
Serve in Bibb lettuce cups.
K:4458v3:160048
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