Kickin' Mini Hot Dogs - Kraft Recipes Top
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Kickin' Mini Hot Dogs

Prep Time
15
min.
Total Time
30
min.
Servings

16 servings

Kick traditional pigs-in-a-blanket up a notch with our easy mini hot dogs. These Kickin' Mini Hot Dogs are the perfect addition to your game-day spread.

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What You Need

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Make It

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  • Heat oven to 375ºF.
  • Unroll dough onto cutting board; separate into 4 rectangles. Firmly press perforations together to seal. Cut each rectangle crosswise in half. Combine cream cheese spread and peppers; spread onto dough.
  • Pat franks dry with paper towel. Place 1 frank on each dough rectangle; roll up to completely enclose frank. Press edges of dough together to seal. Cut each roll-up into 4 pieces.
  • Arrange 22 wrapped frank pieces, seam sides down, on parchment-covered baking sheet to resemble a football, leaving no spaces between pieces. Top with remaining frank pieces for the laces.
  • Bake 15 min. or until golden brown. Serve with dressing for dipping.

TIP

Arrange wrapped frank pieces, seam sides down, on parchment-covered baking sheet to resemble any other shape, such as a basketball or baseball.

TIP

If you don't have parchment paper, you can instead spray the baking sheet with cooking spray before using as directed.

Size Wise

You’ll know it’s a special occasion when you get to enjoy a serving of these hot dog appetizers.

Servings

  • 16 servings

Nutritional Information

Serving Size 16 servings
AMOUNT PER SERVING
Calories 230
Total fat 19g
Saturated fat 5g
Cholesterol 30mg
Sodium 530mg
Carbohydrate 9g
Dietary fiber 0g
Sugars 3g
Protein 5g
% Daily Value
Vitamin A 4 %DV
Vitamin C 2 %DV
Calcium 2 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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