KOOL-AID Frosting - Kraft Recipes Top
Comida Kraft
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KOOL-AID Frosting

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18 servings, about 2 Tbsp. each

Just add butter, powdered sugar and milk to an envelope of drink mix to make this kid-pleasing and colorful KOOL-AID Frosting.

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What You Need

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Make It

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  • Beat ingredients in large bowl with mixer on low speed until blended.

Special Equipment Needed

Special Extra

Use to frost the cooled cake or cupcakes as desired, then garnish with fresh strawberries.


This easy-to-make recipe makes enough to frost 2 doz. cupcakes or a 13x9-inch cake; or to fill and frost 2 stacked (8- or 9-inch) cake layers.


Prepare using 2 Tbsp. of your favorite KOOL-AID Sugar-Sweetened Drink Mix, dissolving it with the milk before mixing with remaining ingredients.


  • 18 servings, about 2 Tbsp. each

Nutritional Information

Serving Size 18 servings, about 2 Tbsp. each
Calories 150
Total fat 5g
Saturated fat 3.5g
Cholesterol 15mg
Sodium 55mg
Carbohydrate 25g
Dietary fiber 0g
Sugars 24g
Protein 0g
% Daily Value
Vitamin A 4 %DV
Vitamin C 4 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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