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Desserts

KOOL-AID Italian Sorbet

KOOL-AID Italian Sorbet recipe
photo by:kraft
Easy and great when the weather gets hot.
posted by
kmburke12
on 10/20/2013
time
prep:
5 min
total:
3 hr 5 min
servings
total:
14 servings, 1/2 cup each
Magazine Acquisition

What You Need

1
qt.  (4 cups) cold water
1/3
cup  KOOL-AID Cherry Flavor Sugar-Sweetened Drink Mix, or any other flavor

Make It

ADD water to drink mix in large pitcher; stir until mix is dissolved.

POUR into 8-inch square dish.

FREEZE 3 hours or until firm, removing dish from freezer every 30 min. to scrape frozen mixture from side of dish.

Kraft Kitchens Tips

Note
Remove from freezer about 10 min. before serving to soften slightly. Store leftover dessert in freezer.
K:43580v2 :74014
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