For a colorful party tray, prepare several batches of KOOL-AID Pickles using a different flavor of KOOL-AID for each batch. Refrigerate 24 hours as directed. Cut pickles into 1-inch pieces, then arrange on serving platter. Serve with colorful toothpicks.
Pick Your Pickle
Prepare as directed, using different shapes of pickles. Use CLAUSSEN Kosher Dill Pickle Wholes or Mini Pickles, cutting pickles lengthwise in half before adding to the KOOL-AID. Also works great with CLAUSSEN Kosher Dill Pickle Spears, Sandwich Slices or Burger Slices.