Product Recall: One SKU of Oscar Mayer Classic Wieners due to possible mislabeling. Click Here.
MIX flour, baking powder and salt. Beat butter and sugar in large bowl with mixer until blended. Add eggs; mix well. Gradually add flour mixture, mixing well after each addition.
REMOVE half the dough; mix with 1 flavor dry drink mix until blended. Mix remaining dough with remaining drink mix. Wrap separately in plastic wrap. Refrigerate 1 hour.
HEAT oven to 325ºF. Roll out dough into 1/4-inch thickness on lightly floured surface. Cut into desired shapes with 2-1/2-inch cookie cutters, rerolling scraps as necessary.
PLACE, 2 inches apart, on baking sheet.
BAKE 10 to 12 min. or until edges are lightly browned. Cool on baking sheet 2 min. Remove to wire racks; cool completely.