Comida Kraft
Recipe Box

KRAFT® Hickory Smoke BBQ Ribs

4.5
(17) 14 Reviews
Prep Time
5
min.
Total Time
1
hr.
35
min.
Servings

6 servings

These pork spareribs are prebaked in the oven before being basted with tangy hickory smoke BBQ sauce and grilled to perfection.

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What You Need

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Make It

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  • Preheat oven to 350°F. Place ribs in 15x10x1-inch baking pan lined with foil.
  • Bake 1 hour 15 min. Remove ribs from oven.
  • Preheat greased grill to medium heat. Remove ribs from pan; place on grate of grill. Cook 15 min., turning and brushing frequently with barbecue sauce.

Serving Suggestion

Balance this special occasion entree with smart side dishes. For example, choose a mixed green salad and vegetable.

Substitute

Substitute pork baby backribs for the spareribs.

Servings

  • 6 servings

Nutritional Information

Serving Size 6 servings
AMOUNT PER SERVING
Calories 510
% Daily Value
Total fat 38g
Saturated fat 14g
Cholesterol 150mg
Sodium 550mg
Carbohydrate 9g
Dietary fiber 0g
Sugars 7g
Protein 31g
   
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • briariel77 |

    I love this recipe, I would have never tried to make my own ribs without it. I used the ice cube suggestion to make them more tender. My husband loves it and so do I!!!

  • lanaigou |

  • HarleenP |

    This was just great! My husband loves ribs and my search for a recipe that pleases him has gone on for years. This is a big winner! It was simple to make and the ribs were tender and delicious - the whole family gave it a thumbs-up.

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