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Desserts

KRAFT Mayonnaise Chocolate-Date Cake

photo by:kraft
Mayonnaise is the not-so-secret ingredient that makes this easy chocolate-date cake incredibly moist and tasty.
time
prep:
20 min
total:
1 hr 5 min
servings
total:
16 servings

What You Need

1-1/4
cups  boiling water
1-1/2
cups  finely chopped dates
1
cup  ground PLANTERS Walnuts
2
cups  flour
2
tsp.  ground cinnamon
1
tsp.  baking soda
1/2
tsp.  salt
1
cup  KRAFT Real Mayo Mayonnaise
1-1/4
cups  sugar
2
oz.  BAKER'S Bittersweet Chocolate, melted
1
tsp.  vanilla

Make It

HEAT oven to 350ºF.

POUR boiling water over combined dates and nuts; let stand 10 min.

MIX next 4 ingredients. Drain dates and nuts, reserving liquid. Mix mayo, sugar, chocolate, vanilla and reserved liquid in large bowl. Add flour mixture; mix well. Stir in dates and nuts. Pour into 13x9-inch pan sprayed with cooking spray.

BAKE 35 min. or until toothpick inserted in center comes out clean. Cool completely.

Kraft Kitchens Tips

Size-Wise
Looking for a special treat? One serving of this cake is full of chocolatey flavor.
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