KRAFT Mayonnaise Chocolate-Date Cake - Kraft Recipes Top
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KRAFT Mayonnaise Chocolate-Date Cake

Prep Time
Total Time

16 servings

Mayonnaise is the not-so-secret ingredient that makes this easy chocolate-date cake incredibly moist and tasty.

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Pour boiling water over combined dates and nuts; let stand 10 min.
  • Mix next 4 ingredients. Drain dates and nuts, reserving liquid. Mix mayo, sugar, chocolate, vanilla and reserved liquid in large bowl. Add flour mixture; mix well. Stir in dates and nuts. Pour into 13x9-inch pan sprayed with cooking spray.
  • Bake 35 min. or until toothpick inserted in center comes out clean. Cool completely.

Size Wise

Looking for a special treat? One serving of this cake is full of chocolatey flavor.


  • 16 servings

Nutritional Information

Serving Size 16 servings
Calories 330
Total fat 17g
Saturated fat 3g
Cholesterol 5mg
Sodium 220mg
Carbohydrate 43g
Sugars 28g
Protein 3g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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