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KRAFT Parmesan Bruschetta

KRAFT Parmesan Bruschetta recipe
photo by:kraft
Bruschetta, anyone? Toasted French bread slices are topped with tomatoes, Parmesan, garlic, olive oil and fresh basil for an ideal summer appetizer.
time
prep:
20 min
total:
20 min
servings
total:
18 servings
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What You Need

1
large  tomato, chopped
1/2
cup  KRAFT Grated Parmesan Cheese
2
cloves  garlic, minced
1/3
cup  olive oil, divided
1/4
cup  sliced fresh basil leaves
1
 French bread baguette (1 lb.), cut into 18 slices

Make It

HEAT broiler.

COMBINE tomatoes, cheese, garlic, 2 Tbsp. oil and basil.

BRUSH remaining oil evenly onto both sides of bread slices. Place in single layer on baking sheet.

BROIL, 6 inches from heat, 2 min. on each side or until edges are golden brown. Top each toast slice with about 1 Tbsp. tomato mixture.

Kraft Kitchens Tips

Substitute
Substitute 1 tsp. dried basil leaves for the fresh basil leaves.
Use Your Grill
Toast bread slices on cool portion of grill instead of under the broiler.
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