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KRAFT RECIPE MAKERS Florentine-Stuffed Chicken Breasts

Prep Time
Total Time

6 servings

Got chicken breasts and frozen spinach? With this recipe, you're just 20 minutes from popping a tasty Florentine stuffed chicken dish into the oven.

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What You Need

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Make It

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  • Heat oven to 375°F. Spray 8-inch square baking dish with cooking spray.
  • Pour half the Simmer Sauce into baking dish.
  • Mix Baking Sauce, spinach and bread crumbs until blended. Spread evenly onto chicken breasts. Starting at one short end; roll up. Cover with remaining Simmer Sauce and cheese.
  • Bake 30 to 35 min. or until chicken is done (165ºF).

Serving Suggestion

Serve with hot cooked pasta or rice.


  • 6 servings

Healthy Living

  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Diet Exchange

  • 1 Starch
  • 4 Meat (L)
  • 1 Fat

Nutrition Bonus

The spinach in this flavorful filling is an excellent source of vitamin A.

Nutritional Information

Serving Size 6 servings
Calories 300
Total fat 13g
Saturated fat 4g
Cholesterol 80mg
Sodium 850mg
Carbohydrate 14g
Dietary fiber 3g
Sugars 6g
Protein 31g
% Daily Value
Vitamin A 120 %DV
Vitamin C 6 %DV
Calcium 25 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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