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KRAFT RECIPE MAKERS Verde Nacho Casserole

KRAFT RECIPE MAKERS Verde Nacho Casserole recipe
photo by:kraft
time
prep:
10 min
total:
30 min
servings
total:
6 servings

What You Need

1
pkg.  (18.2 oz.) KRAFT RECIPE MAKERS Verde Chicken Enchiladas
1
lb.  lean ground beef
3
cups  tortilla chips (3 oz.)
1
can   (14 oz.) TACO BELL® 99% Fat Free Refried Beans
1-1/2
cups  KRAFT Mexican Style Finely Shredded Four Cheese
1
can   (2.5 oz.) sliced black olives, drained
1/4
cup  pickled jalapeño peppers

Make It

HEAT oven to 350°F.

SPRAY 13x9-inch baking dish with cooking spray.

BROWN meat in skillet; drain. Stir in Finishing Sauce; cook until heated through, stirring occasionally.

SPREAD chips onto bottom of prepared baking dish; top with layers of beans, meat, cheese and olives.

BAKE 15 to 20 min. or until cheese is melted and casserole is heated through.

TOP with Filling Sauce and peppers.

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Kraft Kitchens Tips

Substitute
Prepare using KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese.
Serving Suggestion
Serve topped with shredded lettuce and BREAKSTONE'S or KNUDSEN Sour Cream.
Special Extra
Garnish with chopped fresh tomatoes and cilantro just before serving.
K:1486v9:147808
RecipeDetail
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