Lacy Chocolate Crisp Cookies - Kraft Recipes Top
Comida Kraft
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Lacy Chocolate Crisp Cookies

Prep Time
Total Time

15 servings

These lacy chocolate cookies aren't just rich and coconutty, they're lovely to look at too. They make an elegant after-dinner treat with coffee.

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What You Need

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Make It

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  • Bring corn syrup to boil in medium saucepan. Add chocolate and butter; cook and stir on low heat until chocolate and butter are completely melted and mixture is well blended. Remove from heat. Stir in remaining ingredients.
  • Drop by tablespoonfuls, 3 inches apart, onto baking sheets sprayed with cooking spray.
  • Bake 15 min. or until hot and bubbly with lacy holes throughout. Cool 2 min. Transfer to wire racks with thin spatula. Cool completely.

Special Equipment Needed

Size Wise

Looking for a special treat? Two cookies provide a lot of chocolatey flavor.

How to Prevent the Cookies from Sticking to Baking Sheet

For easy release of the baked cookies, cover the baking sheet with either parchment paper or a silicone baking mat before using to bake the cookies.


If you are having a difficult time removing the baked cookies from the baking sheet, return them to the oven for 1 to 2 min., then try again.


  • 15 servings

Nutritional Information

Serving Size 15 servings
Calories 190
Total fat 8g
Saturated fat 6g
Cholesterol 10mg
Sodium 60mg
Carbohydrate 29g
Dietary fiber 1g
Sugars 18g
Protein 1g
% Daily Value
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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