Lasagna Roll-Ups - Kraft Recipes Top
Comida Kraft
Recipe Box

Lasagna Roll-Ups

Prep Time
20
min.
Total Time
1
hr.
5
min.
Servings

9 servings

Build lasagna in a new way with these Lasagna Roll-Ups! With ricotta, ground beef and mozzarella cheese, Lasagna Roll-Ups are a fun way to eat this dish!

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Brown meat in large skillet sprayed with cooking spray on medium heat; drain. Return meat to skillet.
  • Combine pasta sauce and A.1. Add half the pasta sauce mixture to meat; stir. Reserve remaining pasta sauce mixture for later use.
  • Spray 8-inch square baking dish with cooking spray. Mix egg, ricotta and 1/4 cup Parmesan until blended. Spread about 2 Tbsp. ricotta mixture onto each noodle; top with about 1/4 cup meat mixture and 2 heaping Tbsp. mozzarella. Roll up, starting at one short end of each noodle. Place, seam sides down, in prepared baking dish.
  • Top with reserved pasta sauce mixture and remaining cheeses; cover.
  • Bake 45 min. or until hot and bubbly.

Special Equipment Needed

Serving Suggestion

Serve with a crisp mixed green salad, whole wheat roll and fresh fruit for dessert.

Substitute

Prepare using ground chicken or turkey.

Special Extra

Top with chopped fresh parsley before serving.

Servings

  • 9 servings

Nutritional Information

Serving Size 9 servings
AMOUNT PER SERVING
Calories 360
Total fat 16g
Saturated fat 8g
Cholesterol 80mg
Sodium 750mg
Carbohydrate 27g
Dietary fiber 2g
Sugars 8g
Protein 27g
% Daily Value
Vitamin A 25 %DV
Vitamin C 6 %DV
Calcium 30 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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