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32 servings, 2 Tbsp. each
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Serve with tortilla chips and chopped fresh cilantro.
Prepare using PHILADELPHIA Neufchatel Cheese.
To serve as a mixed dip, beat cream cheese with mixer until creamy. Add remaining ingredients; mix well.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I made this dip and it was great! However, I did have to make some alterations to it; I added some spicy taco seasoning and some chipotle in adobo sauce (deseeded). The crowd loved it! I made it the morning of and it was great by the afternoon. A definite remake! Just try to jazz it up!
This is so easy to make and very tasty! I have made it several times and taken it with me to different functions and everyone dives into it.