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Main dishes

Layered Bruschetta Salad

Layered Bruschetta Salad recipe
photo by:kraft
A best-loved Italian appetizer is translated into a flavorful, better-for-you layered salad with tomatoes, balsamic vinaigrette and chicken.
time
prep:
10 min
total:
10 min
servings
total:
4 servings, 2 cups each
Magazine Acquisition

What You Need

4
 plum tomatoes, chopped
2
Tbsp.   chopped fresh basil
1/2
cup  KRAFT Balsamic Vinaigrette Dressing
1
pkg.   (10 oz.) torn romaine lettuce
1
cup  croutons
1
pkg.   (6 oz.) OSCAR MAYER Deli Fresh Italian Style Chicken Breast
2
Tbsp.  KRAFT Grated Parmesan Cheese

Make It

COMBINE tomatoes, basil and dressing.

PLACE lettuce in medium bowl; top with layers of croutons, chicken and tomato mixture.

SPRINKLE with cheese. Serve immediately.

Kraft Kitchens Tips

Serving Suggestion
Round out the meal with a whole wheat roll.
Special Extra
For added interest, try using a mix of different salad greens, such as leaf lettuce, Bibb lettuce, endive, baby greens, spinach, shredded cabbage or watercress.
K:54037v0:106839
RecipeDetail
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