Layered Buffalo Chicken Dip

1
(0) 0 Reviews
Prep Time
15
min.
Total Time
2
hr.
15
min.
Servings

40 servings, 2 Tbsp. each

Each layer of this dip offers one key component of a buffalo chicken dish. It has celery, blue cheese, onions and—of course—the spice of buffalo sauce!

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What You Need

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Make It

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  • Beat cream cheese and mayo in medium bowl until blended. Stir in celery; spread onto bottom of pie plate.
  • Combine chicken and wings sauce; spoon over cream cheese mixture. Top with blue cheese and onions.
  • Refrigerate 2 hours.

Serving Suggestion

Serve with your favorite crackers, tortilla chips and/or additional celery stalks, cut into sticks.

Substitute

Prepare using PHILADELPHIA Neufchatel Cheese.

Note

This flavorful dip can be refrigerated up to 24 hours before serving.

Servings

  • 40 servings, 2 Tbsp. each

Nutritional Information

Serving Size 40 servings, 2 Tbsp. each
AMOUNT PER SERVING
Calories 90
% Daily Value
Total fat 9g
Saturated fat 3g
Cholesterol 20mg
Sodium 150mg
Carbohydrate 1g
Dietary fiber 0g
Sugars 0g
Protein 2g
   
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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