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Comida Kraft
Recipe Box

Layered Chai Dessert

Prep Time
20
min.
Total Time
4
hr.
40
min.
Servings

24 servings

Get the flavor of your favorite teahouse drink with this Layered Chai Dessert! Layer shortbread cookies, cream cheese and pudding in this chai dessert.

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What You Need

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Make It

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  • Combine cookie crumbs, 2 Tbsp. sugar and butter; press onto bottom of 13x9-inch dish. Refrigerate until ready to use.
  • Mix cream cheese, 2 Tbsp. milk and remaining sugar in medium bowl until blended. Gently stir in 1-1/4 cups COOL WHIP; spread over crust.
  • Beat dry pudding mixes, dry chai latte mix and remaining milk in large bowl with whisk 2 min.; pour over cream cheese layer. Let stand 5 min. or until thickened. Cover with remaining COOL WHIP. Refrigerate 4 hours.

Special Extra

Sprinkle with ground cinnamon just before serving.

Variation

Prepare using PHILADELPHIA Neufchatel Cheese and COOL WHIP LITE Whipped Topping.

How to Easily Cut Into Squares

Place dessert in freezer about 1 hour before cutting into squares to serve. (Do not freeze completely.)

Servings

  • 24 servings

Nutritional Information

Serving Size 24 servings
AMOUNT PER SERVING
Calories 200
Total fat 10g
Saturated fat 6g
Cholesterol 20mg
Sodium 260mg
Carbohydrate 25g
Dietary fiber 0g
Sugars 16g
Protein 2g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

500447:200040

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