Comida Kraft
Recipe Box

Layered Chocolate Parfaits

Prep Time
20
min.
Total Time
1
hr.
30
min.
Servings

12 servings

You don't need pastry chef credentials to make this elegant dessert. Get out the chocolate pudding mixes and get ready to wow 'em.

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What You Need

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Make It

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  • Beat white chocolate pudding mix and 2 cups milk in medium bowl with whisk 2 min. Stir in 3/4 cup COOL WHIP. Repeat in separate bowl with remaining pudding mix, milk and COOL WHIP.
  • Layer 2 Tbsp. of each flavor pudding in each of 12 parfait glasses; repeat layers.
  • Add boiling water to gelatin mix in separate medium bowl; stir 2 min. until completely dissolved. Stir in cold water. Place bowl of gelatin in bowl of ice water. Let stand 5 min. or until gelatin is thickened, stirring occasionally. Spoon over pudding, adding about 2-1/2 Tbsp. gelatin to each parfait. Refrigerate 1 hour or until gelatin is firm.
  • Meanwhile, microwave semi-sweet and white chocolates in microwaveable bowl on HIGH 45 sec. to 1 min. or until chocolates are almost melted; stir until completely melted. Brush 2-inch-wide strip of melted chocolate onto sheet of plastic wrap. Fold plastic wrap into pleats so chocolate wrinkles. Refrigerate 15 min. or until firm.
  • Pull ends (or sides) of plastic wrap sheet to flatten - this will cause the chocolate to break into pieces. Use to garnish parfaits before serving.

Substitute

Substitute 1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding for the white chocolate pudding.

How to Safely Store COOL WHIP Desserts

Whether made ahead or leftover, desserts prepared or garnished with COOL WHIP Whipped Topping should be covered and stored in the refrigerator.

Storing COOL WHIP

Keep a tub of COOL WHIP Whipped Topping in the freezer to use as an easy dessert topping, as a last-minute frosting for cakes or for spooning over cut-up fresh fruit. Once thawed, the whipped topping should be refrigerated and used within 2 weeks. For longer storage, COOL WHIP Whipped Topping can be re-frozen up to five times.

Servings

  • 12 servings

Nutritional Information

Serving Size 12 servings
AMOUNT PER SERVING
Calories 170
Total fat 4g
Saturated fat 3g
Cholesterol 5mg
Sodium 320mg
Carbohydrate 30g
Dietary fiber 0g
Sugars 25g
Protein 4g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 10 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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