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Enjoy a serving of this easy-to-make dessert on occasion.
Prepare as directed, using JELL-O White Chocolate Flavor Instant Pudding.
Substitute foil-lined round cake pan for the springform pan. Do not cut slices into triangles. Place 7 cake slices lengthwise around side of pan; cut remaining 5 slices to fit on bottom. Prepare fillings, then continue as directed.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.