Comida Kraft
Recipe Box

Layered Egg, Chicken and Pea Salad

Prep Time
10
min.
Total Time
1
hr.
10
min.
Servings

4 servings, 2 cups each

You can make this layered salad for a party—or for your family. Chopped chicken, and cooked eggs and peas ensure this dish will be a hit anywhere.

Read MoreRead Less

What You Need

Showing deals in Winnetka, IL 60093
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Layer lettuce, chicken, eggs and peas in large bowl. Pour dressing evenly over salad; spread to cover peas.
  • Refrigerate 1 hour.
  • Toss before serving.

Special Extra

Top with 1/4 cup toasted PLANTERS Slivered Almonds.

Shortcut

Purchasing a fully-cooked rotisserie chicken at the supermarket is a quick way to obtain cooked chicken for recipes. Check to make sure the chicken is hot, not just warm, when you purchase it. If you are not using the chicken immediately, cut it into pieces and store in tightly covered containers in the refrigerator for up to 3 days.

How to Toast Nuts in Skillet

When a skillet dish calls for toasted nuts, there's no need to heat up the oven. Before beginning the recipe, simply toast the nuts for a few minutes in the ungreased skillet on medium heat, stirring frequently just until nuts are lightly browned. Remove nuts from skillet and continue recipe as directed.

Servings

  • 4 servings, 2 cups each

Healthy Living

Diabetes Center

  • Carb Choices: 1 Carb Choice

Diet Exchange

  • 1 Starch
  • 3 Meat (L)
  • 1/2 Fat

Nutrition Bonus

This low-calorie, low-sodium main-dish salad looks fancy, but it's cinch to prepare. Layers of lettuce and peas provide a good source of vitamin A.

Nutritional Information

Serving Size 4 servings, 2 cups each
AMOUNT PER SERVING
Calories 250
Total fat 10g
Saturated fat 2.5g
Cholesterol 160mg
Sodium 320mg
Carbohydrate 11g
Dietary fiber 3g
Sugars 3g
Protein 26g
% Daily Value
Vitamin A 25 %DV
Vitamin C 15 %DV
Calcium 4 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

K:66423v1:172441

>