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18 servings, 1 cup each
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This satisfying salad can be refrigerated up to 24 hours before serving.
The romaine lettuce makes this Greek-inspired salad rich in vitamin A.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
With this type of salad you toss just before serving.
Yes. It is like that with most salads you put in this type of bowl.
Great salad, but best to make in a 9x13 glass dish or pan, that way you can scoop out a little of each layer....in this big bowl, you're not always able to do that.....I much prefer this made in a 9x13 glass dish....