Layered Guacamole Spread

1
(1) 0 Reviews
Prep Time
15
min.
Total Time
15
min.
Servings

16 servings, 2 Tbsp. cream cheese mixture and 5 crackers each

Spicy guacamole layered over cream cheese and topped with fresh vegetables makes this a winning appetizer.

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What You Need

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Make It

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  • Mash avocado in small bowl. Add onions, peppers and cilantro; mix well. Set aside.
  • Spread cream cheese on a 8-inch pie plate. Spread with avocado mixture over cream cheese. Sprinkle with tomatoes and green onions.
  • Serve with crackers.

How to Prevent Guacamole From Turning Dark

Stir a few drops of lime juice into prepared guacamole. Or if making guacamole ahead of time, also press the reserved avocado pit into guacamole; cover with a piece of plastic wrap pressed directly onto surface of guacamole. Refrigerate until ready to remove pit and use guacamole as directed.

Substitute

Substitute 1/2 cup crumbled pork rinds for chopped tomatoes and green onions.

Food Facts

For best flavor, use a Haas avocado.

Servings

  • 16 servings, 2 Tbsp. cream cheese mixture and 5 crackers each

Nutritional Information

Serving Size 16 servings, 2 Tbsp. cream cheese mixture and 5 crackers each
AMOUNT PER SERVING
Calories 160
% Daily Value
Total fat 11g
Saturated fat 4.5g
Cholesterol 15mg
Sodium 190mg
Carbohydrate 13g
Dietary fiber 2g
Sugars 2g
Protein 2g
   
Vitamin A 6 %DV
Vitamin C 6 %DV
Calcium 4 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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  • julia.espriella | Tue, Mar 20 2007 5:20 PM

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