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2 cups or 16 servings, 2 Tbsp. each
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Prepare using PHILADELPHIA Neufchatel Cheese and KRAFT 2% Milk Shredded Mozzarella Cheese.
Garnish with sliced black olives and fresh basil leaves just before serving.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
This dip is easy and delicious! Will definitely make again. Great as an appetizer, or as a good start to a lighter meal.
my daughter was home for the weekend and made this dip for all of us. She served it with a wheat cracker and it was wonderful. I am now making it for guests who are coming for dinner.
Made this recipe for a party and it was a hit with everyone. I followed the recipe to a "T", but next time I will add a little more roasted red peppers. Just a personal preference. Good and easy recipe to prepare.