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Main dishes

Layered Lunchtime Salad

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Layered Lunchtime Salad recipe
photo by:
kraft
time
prep:
10 min
total:
10 min
servings
total:
1 serving
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What You Need

1/3
cup coleslaw blend (cabbage slaw mix)
1
Tbsp. KRAFT Light Ranch Dressing
1/3
cup cooled cooked frozen peas
6
slices OSCAR MAYER Deli Fresh Oven Roasted Turkey Breast, coarsely chopped
1/4
cup KRAFT 2% Milk Shredded Mild Cheddar Cheese

Make It

LAYER ingredients in small covered container.

SHAKE container to coat salad with dressing.

Kraft Kitchens Tips

Serving Suggestion
Serve with CAPRI SUN 100% Juice Berry Breeze, naval orange and 1/2 cup TEDDY GRAHAMS Honey Graham Snacks.
Substitute
Prepare using KRAFT Light Caesar Dressing.
Make Ahead
Salad can be made ahead of time. Refrigerate until ready to shake up and serve.
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