Comida Kraft
Recipe Box

Layered Margarita Bites

Prep Time
15
min.
Total Time
3
hr.
15
min.
Servings

9 servings, 4 pieces each

These Layered Margarita Bites are like tiny works of art! That's what party guests will tell you just before they dig in.

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What You Need

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Make It

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  • Add boiling water to gelatin mixes in large bowl; stir with whisk 2 min. until completely dissolved. Stir in tequila and 2 Tbsp. lime juice. Add COOL WHIP and 1 tsp. lime zest; stir until COOL WHIP is completely melted and mixture is well blended.
  • Pour into 8-inch square pan.
  • Refrigerate 3 hours or until firm. Cut into 36 pieces to serve.
Please use alcohol responsibly.

Substitute

Prepare using JELL-O Lemon or Lime Flavor Gelatin.

Servings

  • 9 servings, 4 pieces each

Nutritional Information

Serving Size 9 servings, 4 pieces each
AMOUNT PER SERVING
Calories 150
Total fat 3g
Saturated fat 3g
Cholesterol 0mg
Sodium 90mg
Carbohydrate 22g
Dietary fiber 0g
Sugars 19g
Protein 1g
% Daily Value
Vitamin A 0 %DV
Vitamin C 4 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from This has become a party staple. This has become a party staple. Awesome for any get together, because it is just as good without alcohol as with. Fun to experiment with different flavors. My most loved version to date is my Pina Colada version. Pineapple jello & Malibu Rum w/ coconut liqueur. I plan to make a non-alcoholic version with a few drops of coconut flavoring for the kiddies for the next family party.
Date published: 2010-12-26
Rated 5 out of 5 by from These are great! These are great!! I made it without the zest. I keep getting asked for the recipe over and over again! Just a heads up, they melt pretty quickly once served, so keep refrigerated until the last minute!
Date published: 2012-07-12
Rated 5 out of 5 by from Omit the zest, unless you take the time to cook it, lime zest is bitter and difficult to chew. Omit the zest, unless you take the time to cook it, lime zest is bitter and difficult to chew. If you do use it chop it super fine. I will defiantly make this again, everyone loved it!
Date published: 2012-07-29
Rated 5 out of 5 by from Loved the flavor, but would leave out the lime peel next time. Loved the flavor, but would leave out the lime peel next time. Didn't like the consistency of the peel in the creamy, smooth Jell-O. Otherwise a wonderfully refreshing treat.
Date published: 2009-07-05
Rated 5 out of 5 by from Everyone loved this recipe! Everyone loved this recipe!! Next time I will make double the recipe. One thing people commented about was the zest, so I am leaving that out the next time
Date published: 2012-06-29
Rated 5 out of 5 by from I give this recipe the highest amount of stars. I give this recipe the highest amount of stars. I made this over the 4th of July weekend and all my guests loved it. They wanted to keep the leftovers.
Date published: 2009-07-07
Rated 5 out of 5 by from Amazing. Amazing. If you are a margarita lover - or just a tequila lover! - these are great. Impressive too, for parties.
Date published: 2011-08-16
Rated 5 out of 5 by from Awesome..easy to make, looks great, tastes even better. Awesome..easy to make, looks great, tastes even better. A big hit at the 4th!
Date published: 2009-07-06
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