Comida Kraft
Recipe Box

Layered Nacho Mac and Cheese Bake

(2) 2 Reviews
Prep Time
Total Time

6 servings

Spicy nacho flavors are layered in this easy mac & cheese casserole.

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Prepare Dinners as directed on package; spread onto bottom of 13x9-inch baking dish sprayed with cooking spray. Cover with beans.
  • Blend canned tomatoes and jalapeño pepper in blender until smooth; pour over beans. Top with shredded cheese; cover.
  • Bake 25 min. or until heated through, uncovering for the last 5 min.
  • Top with remaining ingredients.

Healthy Living

Save 140 calories and 16g of fat, including 3g of sat fat, per serving by preparing the Dinners using the Light Prep directions, and using KRAFT 2% Milk Shredded Sharp Cheddar Cheese, and BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream.


Substitute a serrano chile for the jalapeño pepper.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 580
% Daily Value
Total fat 27g
Saturated fat 9g
Cholesterol 40mg
Sodium 1040mg
Carbohydrate 65g
Dietary fiber 7g
Sugars 11g
Protein 20g
Vitamin A 30 %DV
Vitamin C 25 %DV
Calcium 30 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • kattisch |

    This recipe is very quick and easy and taste GREAT!!

  • dilsia05 |

    Es facil de hacer! Me quedo buena.