Layered Pasta Salad Primavera - Kraft Recipes Top
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Layered Pasta Salad Primavera

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10 servings, 1 cup each

Primavera veggies and bow-tie pasta are served in a creamy ranch and mayo sauce in this tasty layered salad for 10.

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What You Need

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Make It

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  • Cook pasta in large saucepan as directed on package, omitting salt and adding broccoli to the boiling water for the last 2 min.; drain. Rinse with cold water; drain well.
  • Place 3 cups pasta mixture in clear 1-1/2-qt. serving bowl; top with peppers. Layer with 3 cups pasta mixture, onions, carrots and remaining pasta mixture. Mix mayo, dressing and cheese; spread over salad to seal.
  • Refrigerate several hours or until chilled. Top with basil and toss gently before serving.

Special Equipment Needed


Prepare using KRAFT Light Mayo Reduced Fat Mayonnaise and KRAFT Lite Ranch Dressing.

Serving Suggestion

For best results, serve in a straight-sided clear glass bowl.


  • 10 servings, 1 cup each

Nutritional Information

Serving Size 10 servings, 1 cup each
Calories 260
Total fat 15g
Saturated fat 3g
Cholesterol 10mg
Sodium 300mg
Carbohydrate 25g
Dietary fiber 3g
Sugars 4g
Protein 7g
% Daily Value
Vitamin A 110 %DV
Vitamin C 35 %DV
Calcium 10 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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