Layered Salad-ations

(37) 29 Reviews
Prep Time
Total Time

4 servings, about 3 cups each

This mix-and-match layered salad gives you all kinds of options, including different meats, veggies and add-in possibilities.

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What You Need

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Make It

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  • Then follow our simple steps:
  • Spread salad greens onto bottom of 8- or 9-inch square glass dish; top with meat.
  • Add layers of vegetables, add-ins and cheese.
  • Combine dressing and sour cream; spread evenly over cheese. Cover and refrigerate at least 12 hours or overnight.
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Serving Suggestion

Serve with your favorite fresh fruit.

Make it Easy

Use an off-set spatula to spread the dressing mixture evenly over top of layered salad.


  • 4 servings, about 3 cups each

Ratings & Reviews

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  • dlr311 |

    Meatless recipe was good and next time I will try tuna.

  • kmburke12 |

    This is a meal by itself, very easy to make and feeds alot of people add french bread and its delicious.

  • alpiner1 |

    It doesn't look like some thing my family would enjoy.

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