Comida Kraft
Recipe Box

Layered Taco Dip

Prep Time
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Makes 40 servings, 2 Tbsp. dip and 16 pieces.

Refried beans, sour cream, salsa and guacamole are layered with green onions, olives and jalapeño peppers for this classic Mexican-style appetizer.

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What You Need

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Make It

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  • Spread refried beans on large serving plate; top with layers of sour cream, salsa and guacamole.
  • Sprinkle with green onions, olives and jalapenos. Refrigerate until ready to serve. Serve as a dip with crackers.
TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Special Extra

Sprinkle with chopped fresh cilantro.


  • Makes 40 servings, 2 Tbsp. dip and 16 pieces.

Nutritional Information

Serving Size Makes 40 servings, 2 Tbsp. dip and 16 pieces.
Calories 180
Total fat 8g
Saturated fat 2g
Cholesterol 5mg
Sodium 410mg
Carbohydrate 24g
Dietary fiber 2g
Sugars 4g
Protein 3g
% Daily Value
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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