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Comida Kraft
Recipe Box

LEA & PERRINS Grilled Veggies

Prep Time
20
min.
Total Time
20
min.
Servings

8 servings

What You Need

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Make It

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  • Heat grill to medium heat.
  • Mix first 3 ingredients in small bowl until blended. Add Worcestershire sauce; mix well.
  • Thread vegetables onto 8 skewers.
  • Grill 10 min. or until crisp-tender, turning and brushing occasionally with Worcestershire sauce mixture.

How to Buy Peppers

Look for peppers with very bright colors and a firm thick flesh. Refrigerate unwashed peppers in a plastic bag for up to 2 weeks.

Servings

  • 8 servings

Healthy Living

  • Good source of vitamin A or C
  • Generally Nutritious
  • Low sodium
  • Diabetes Center

Diabetes Center

  • Carb Choices: 0 Carb Choice

Diet Exchange

  • 1 Vegetable
  • 1/2 Fat

Nutrition Bonus

In addition to being the perfect side to serve with your favorite grilled meat, fish or poultry, these delicious grilled vegetables are both low in sodium and an excellent source of vitamin C.

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 60
Total fat 3.5g
Saturated fat 0.5g
Cholesterol 0mg
Sodium 55mg
Carbohydrate 5g
Dietary fiber 1g
Sugars 3g
Protein 1g
% Daily Value
Vitamin A 6 %DV
Vitamin C 25 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

535265:199088

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