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6 servings, 1 cup each
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Use fun shapes of pasta, such as stars or alphabets. Smaller pastas may cook in a shorter time, so follow package directions for suggested cooking times.
Serve topped with KRAFT Shredded Cheese, KRAFT Grated Parmesan Cheese or coarsely crushed crackers.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I have made this many times, since my first review in 2012 ! The first time, I used leftover turkey - since - I have used chicken and this is the ONLY way and recipe, I will make 'homemade' chicken soup with ! :D And I do add extra veggies !
I found this to be a very simple yet great tasting way to use up some of the leftover Thanksgiving day turkey
I also added mashed potatoes into the soup with the water and chicken broth. It made the soup creamy and gave it more of a thickness. Its a good way of utilizing all the leftovers you have plus it was super tasty.