Lemon-Berry Lush - Kraft Recipes Top
Comida Kraft
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Lemon-Berry Lush

Prep Time
Total Time

10 servings, one piece each

How can a lemon cake be so creamy and have lighter-than-air texture, too? It's not magic. It's a mixture of pudding, whipped topping and angel food cake.

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What You Need

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Make It

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  • Beat milk, dry pudding mix and lemon peel in medium bowl with wire whisk until well blended. Gently stir in half of the whipped topping. Refrigerate 5 min. or until thickened.
  • Cut cake horizontally into three layers. Place bottom cake layer on serving plate; top with 1-1/4 cups of the pudding mixture and middle cake layer. Cover with remaining pudding mixture and top cake layer.
  • Frost side and top of cake with remaining whipped topping; top with berries. Refrigerate at least 1 hour. Store leftovers in refrigerator.


Prepare as directed, using 1/2 cup sliced strawberries or 1/2 cup blueberries instead of the 1/2 cup mixed berries.


  • 10 servings, one piece each

Healthy Living

  • Generally Nutritious

Diet Exchange

  • 2 Starch

Nutrition Bonus

Feel good serving this easy dessert to friends and family. And since it's made with better-for-you ingredients, it can fit into a healthful eating plan.

Nutritional Information

Serving Size 10 servings, one piece each
Calories 150
Total fat 3g
Saturated fat 3g
Cholesterol 0mg
Sodium 350mg
Carbohydrate 28g
Dietary fiber 1g
Sugars 21g
Protein 3g
% Daily Value
Vitamin A 0 %DV
Vitamin C 6 %DV
Calcium 8 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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