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24 servings, 2 Tbsp. each
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Prepare using PHILADELPHIA Neufchatel Cheese.
This easy-to-make recipe makes 3 cups frosting, or enough to frost tops and sides of 2 (8- or 9-inch) cake layers, top and sides of 13x9-inch cake, tops of 3 (8- or 9-inch) cake layers or 2 doz. cupcakes.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Creamy and rich but not overpowering. Goes perfect on a lemon cupcake.
This was very easy and it came out great! I added a little more lemon juice.
Great, easy receipe! Will make again.