Comida Kraft
Recipe Box

Lemon & Garlic Chicken

(6) 5 Reviews
Prep Time
Total Time

6 servings

The classic combination of lemon and garlic proves it's a winner yet again in this simple but elegant baked chicken dish.

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What You Need

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Make It

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  • Heat oven to 375ºF.
  • Spread lemon slices onto bottom of 13x9-inch baking dish; top with chicken.
  • Mix dressing and garlic until blended; pour half over chicken. Refrigerate remaining dressing mixture.
  • Bake 40 to 45 min. or until chicken is done (165ºF).
  • Toss lettuce with remaining dressing mixture. Serve with chicken. Discard lemon slices or use as a garnish.

How to Check Chicken For Doneness

Always use a thermometer to see if chicken is cooked through. The internal temperature should register at least 165ºF. When the chicken is completely cooked, the juices should run clear.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 240
% Daily Value
Total fat 11g
Saturated fat 1.5g
Cholesterol 75mg
Sodium 400mg
Carbohydrate 6g
Dietary fiber 1g
Sugars 4g
Protein 27g
Vitamin A 40 %DV
Vitamin C 10 %DV
Calcium 4 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • sknc78 |

    I would cut back on the garlic to one clove. The recipe is a great summertime light, but filling dinner.

  • stacipeterson |

  • Sunchazer |