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This easy-to-make dessert needs to be refrigerated at least 8 hours before serving to allow the cookies to soften to the desired cake-like texture. For added convenience, it can be refrigerated up to 24 hours before serving.
Prepare using COOL WHIP FREE Whipped Topping.
This delicious easy-to-make low-fat dessert can help you and your family eat right.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.