Lemon-Lime Brunch Punch for a Crowd - Kraft Recipes Top
Comida Kraft
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Lemon-Lime Brunch Punch for a Crowd

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16 servings, 1 cup each

Wake up the brunch crowd with this cool and refreshing lemon-lime punch. It packs a sweet-tart citrusy flavor and couldn't be easier to make.

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What You Need

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Make It

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  • Add pineapple juice to drink mixes in punch bowl; stir until mixes are dissolved.
  • Stir in soda just before serving.
  • Add fruit.

Special Equipment Needed

Cooking Know-How

When preparing this punch for a party, it is best to add the carbonated lemon-lime soda just before guests arrive.

How to Make an Ice Ring

Pour desired flavor of fruit juice into ring mold; freeze until slushy. Add whole strawberries; freeze until ice ring is firm. Unmold by dipping bottom of mold into warm water for 10 sec. Invert ice ring onto plate, then gently transfer to filled punch bowl.


  • 16 servings, 1 cup each

Nutritional Information

Serving Size 16 servings, 1 cup each
Calories 120
Total fat 0g
Saturated fat 0g
Cholesterol 0mg
Sodium 20mg
Carbohydrate 30g
Dietary fiber 1g
Sugars 29g
Protein 1g
% Daily Value
Vitamin A 0 %DV
Vitamin C 40 %DV
Calcium 4 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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