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Lemon-Marshmallow Pinwheels

Lemon-Marshmallow Pinwheels recipe
photo by:kraft
time
prep:
10 min
total:
1 hr
servings
total:
16 servings
Magazine Acquisition

What You Need

1/2
cup   boiling water
1
pkg.  (3 oz.) JELL-O Lemon Flavor Gelatin
1-1/2
cups  JET-PUFFED Miniature Marshmallows

Make It

ADD boiling water to gelatin mix in medium microwaveable bowl; stir 2 min. until completely dissolved. Stir in marshmallows.

MICROWAVE on HIGH 1 min. or until marshmallows are puffed; whisk until marshmallows are completely melted.

POUR into 9-inch square pan sprayed with cooking spray. (Mixture will separate as it sits.) Refrigerate 45 min. or until firm. Loosen edges with knife; cut gelatin into 16 strips. Roll up. Keep refrigerated.

Kraft Kitchens Tips

Substitute
Prepare using your favorite flavor of JELL-O Gelatin.
How to Store
Store in tightly covered container in refrigerator up to 3 days.
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