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Prepare using GREY POUPON Country Dijon Mustard.
If you don't have a broiler pan, you can bake the chicken on a roasting rack placed in a shallow baking pan instead.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I tried this recipe and it's very good! Good flavor and it comes out really moist. Very good basic, healthy recipe.
Made this with chicken breasts not a broiler fryer chicken. Turned out great!!! Mixed everything together and marinated for about 30 minutes, baked for 20 minutes and it was done perfectly! YUM YUM YUM!!!
Loved this recipe!!! Doubled the marinade and also marinaded the inside of the chicken and added Montreal chicken seasoning to it. My husband loved it! Will be doing this again!