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Appetizers

Light Pickle Bites

Light Pickle Bites recipe
photo by:kraft
I served this appetizer at a bookclub meeting and they absolutely loved it! It was really quick an easy to prepare. The only thing I did differently was use bottled italian...read more
posted by
 a cook
on 8/5/2002
time
prep:
20 min
total:
24 hr 20 min
servings
total:
16 servings, 2 wrapped pickles each
Magazine Acquisition

what you need

1
env.  GOOD SEASONS Italian Dressing Mix for Fat Free Dressing
16
 baby carrots, cut in half lengthwise
1
pkg.  (6 oz.) OSCAR MAYER Boiled Ham, cut into strips
1
jar  (20 oz.) CLAUSSEN Kosher Dill Mini Pickles, drained, cut in half lengthwise

Make It

PREPARE dressing mix as directed on envelope. Place carrots in sealable plastic bag. Add dressing; seal bag. Refrigerate at least 2 hours or overnight, turning bag occasionally.

REMOVE carrots from bag, reserving dressing. Wrap 1 ham strip around 1 pickle half and 1 carrot half; secure with toothpick. Repeat with remaining ham, pickles and carrots.

SERVE with remaining dressing for dipping.

Kraft Kitchens Tips

How to Easily Cut Ham into Strips
Remove ham slices from package; do not separate slices. Cut stack of ham into 4 lengthwise strips, then separate strips.
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