Little Stuffed Mushrooms

Name: Little Stuffed Mushrooms
Prep time: 10 min
Total time: 30 min
Yield: 30 servings
Ingredients: 1 pkt. SHAKE ‘N BAKE Seasoned Panko Seasoned Coating Mix; 3/4 cup KRAFT Shredded Italian* Five Cheese Blend; 1/4 cup KRAFT Seasoned Grated Parmesan Cheese Rosemary & Garlic; 30 medium fresh mushroom s (about 1 lb.); 1 plum tomato , finely chopped

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Recipe by Kraft

Prep Time

10
min.

Total Time

30
min.

Servings

30 servings

We really love this recipe which was originally developed using our recently discontinued FRESH TAKE Cheese Bread Crumb Mix. You can still make this tasty recipe with our recipe revisions. Give it a try!

What You Need

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1 pkt. SHAKE ‘N BAKE Seasoned Panko Seasoned Coating Mix
3/4 cup KRAFT Shredded Italian* Five Cheese Blend
1/4 cup KRAFT Seasoned Grated Parmesan Cheese Rosemary & Garlic
30 medium fresh mushrooms (about 1 lb.)
1 plum tomato, finely chopped

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Make It

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Heat oven to 350ºF.
Combine coating mix and cheeses.
Remove and discard stems from mushrooms. Place caps, top sides down, on baking sheet sprayed with cooking spray; fill with cheese mixture.
Bake 20 min. or until heated through. Top with tomatoes.

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* Made with quality cheeses crafted in the USA.

Kitchen Tips
Nutrition

Note

We revised this recipe to use KRAFT Shredded Cheese, SHAKE 'N BAKE Coating Mix and seasonings. Our Kraft Kitchens team has developed substitutions for the entire FRESH TAKE lineup so that you can continue to enjoy the great taste of these products. Click here for our Rosemary Roasted Garlic substitution guide.

How to Prepare Mushrooms for Stuffing

To make more room in the mushroom caps for stuffing, remove the mushroom stems, then use the small end of a melon baller to scoop a little extra mushroom flesh from the bottom side of each cap.

Servings

30 servings

Healthy Living

Low fat
Generally Nutritious
Diabetes Center

Diabetes Center

Carb Choices: 0 Carb Choice

Diet Exchange

1/2 Fat

Nutrition Bonus

These bite-size mushrooms are great vegetable-based appetizers that are a smart choice when entertaining.

Nutritional Information

Serving Size 30 servings
AMOUNT PER SERVING
Calories	25

Total fat	1g
Saturated fat	0.5g
Cholesterol	5mg
Sodium	80mg
Carbohydrate	2g
Dietary fiber	0g
Sugars	0g
Protein	2g
% Daily Value
Vitamin A	0 %DV
Vitamin C	0 %DV
Calcium	4 %DV
Iron	0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by lammydel from These were so easy to make and very tasty and on the plus side, very healthy! These were so easy to make and very tasty and on the plus side, very healthy! These would be a regular at our home. Everyone loved them.

Date published: 2012-12-18

Rated 4 out of 5 by bt23 from We like spicy, so I used the Southwest three-cheese blend for this instead, and it was easy and... We like spicy, so I used the Southwest three-cheese blend for this instead, and it was easy and delicious!

Date published: 2013-04-07

Rated 4 out of 5 by leitz201 from Very yummy and easy to make. Very yummy and easy to make.

Date published: 2012-04-13